![]() Its a flavor bomb of floral honey and chocolaty cacao nibs with a crunchy texture. Experience the tiny bursts of nutty cacao flavour. ![]() Use in trail mix, salads, oatmeal, yogurt, ice cream or in baking as natural chocolate chips. Cacao Nibs with Honey is made with our tropical honey with cacao nibs. Cacao beans are roasted, shell took off and tumbled in dark chocolate. Cacao is an antioxidant-rich superfood and an excellent source of flavonols. Situated at a cross path of a conflict zone, the farmers are committed to organic farming and have set up a cacao processing facility to provide income for their families and some economic stability in their community.ĭescription: Intense pure cocoa flavour with a nutty crunch. In central Colombia, there is a community of people who are taking a stand for peace. To make chocolate, cocoa nibs are ground into a thick paste known as cocoa liquor. The way cocoa nibs are made is by roasting cocoa beans (seeds of the Theobroma cacao tree), then separating the nibs from the shell of the cocoa beans. Level Ground’s organic cacao nibs are packaged by a Fair Trade Organization (FTO) in Colombia called Fruandes, whose mission is to provide positive employment for women. What are cacao nibs Cacao nibs are crushed pieces of cocoa beans which are used to make chocolate. cocoa nibs are the broken-up bits of the bean with the shells removed. CACAO ASSOCIATION LOCATION: ANTIOQUIA, COLOMBIA ORIGIN INFORMATION Cocoa beans are the base ingredient used for chocolate making. Grown by a community focused on organic farming and peaceful living. ![]() Our organic cacao beans are fermented, roasted and threshed, producing a fruity, intense cocoa flavour with a nutty crunch. The cocoa beans are peeled and made into cocoa butter, which is the main ingredient of chocolate. ![]()
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